Product Categories: Machines for pastry and bread making

Machines for pastry and bread making Pastry and bread bakeries need specific equipment for artisanal and industrial production, ranging from machines for the various stages of production of bread and other leavened products, which include mixers, moulders, peels, dividers and bread slicers, to spec

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Bread moulders

Breadstick and taralli machines

Multifunctional machines

Machines for sweets and nougat

Filling and pouring machines for confectionery

Dough sheeters and rollers

Dividers and slices

Dough mixers for bread baking

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Azienda in Fiera is a portal that brings together more than 2,000 companies, active in many different areas, who exhibit their products and services in the most important trade fairs of their sectors in Bologna, Rimini, and Milan, and also in Rome, Parma, Padua, and Verona.

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